Konbu Mame

To make gomoku mame(soy beans cooked with 5 ingredients), there are enough ingredients in the fridge. Then let's make a more simple one. Why didn't I make it before? Easy and healthy. I will make it more often from now.

Ingredients : serves 2 - 3

1 cup soy beans

1 piece konbu (dried kelp) - cut as small as soy bean by scissors

1 cup water

1 tbs sugar

1.5 tbs soy sauce

Preparation :

1. Put all ingredients in the pot

2. Boil down the juice

Roasted chick peas

This is really good. I have kept eating this for 2 days. Somebody stop me!



I got this recipe from my favorite blog, "vege dining" by izumimirun, http://ameblo.jp/izumimirun/entry-10343083521.html.
Thank you, Izumi san.


Ingredients :

1/2 cup (4 oz) Dried chick peas
a little salt



Preparation :

1. Soak dried chick peas in water for 30 minutes
2. Drain well, and put it in the pan and add salt
3. Pour water as much as covering the peas
4. Cook on the high heat untill water is all gone
5. Put on the low heat and roast for 15 minutes