Breakfast : fried chicken, ham & egg, daikon-ba, tonjiru(miso-soup with pork)
Lunch : bibimbap
Dinner : minchi-katsu(breaded fried hamburger), pizza, salad
Breakfast
Lunch
Dinner
Breakfast : bread, ham & scrambled egg, miso-soup, fruit yorgurt
Lunch : nabe
Dinner : udon, onigiri
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