
: Creme de beterraba frio com creme Fraiche de limão Siciliano - If it was served for dessert, I would expect it cassis flavor. It was cold beet soup.
main dish : Fraldinha grelhada com risoto de abóbora e favas - the steak was a bit chewy, but the ressot was perfect!
: Saint Pierre com tabule de quinua e pesto de hortelã
Dessert : Tartare de manga com manjericão e espuma de coco - there was another choice of dessert, brownie, but we all picked this.
Dui
Alameda Franca , 1590
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